Projects
Below an overview of the projects and project I have worked for
TADAO - Poké bar
Consultant
* Rework of recipes & technical sheets
* Food cost calculation and optimisation to evalutate the optimum price point
* Price change in 2 locations
* Implementation of Deliverect in 2 locations
* Putting in place food portionning tools
* Selection of a range of hot food for the winter period
OMONNI - Korean fried chicken
Consultant
* Rework of recipe cards
* Set up of kitchen and service procedures : cleaning, cooking, sales
* Implementation of Belorder kiosks and Click & Collect
* Revamp of the Saint-Gilles cuisine
* Lead for local marketing campaigns
* Writing of the franchise operational book
PITAYA - Thaï street food
Product manager, supply chain, IT
* New product development and commercialization
* Creation of : recipe cards, cleaning and kitchen procedures
* Implementation of : Oracle, Deliverect, Easyorder, Uber Eats, Deliveroo, Holifresh, Takeaway, Apicbase
* Management of the integrations between the different IT systems
* 4 restaurant openings : franchisee follow-up, ordering of the necessary materials, team recruitment and trainings, operational support at restaurant openings
* Optimizing and implementing restaurant operations (kitchen, dining room and management)
* Coordinate with supply chain stakeholders to increase the competitiveness of the company
